| | |  | Top Selling Juicers | Home » » Miracle Exclussives ME81 Stainless Steel Rice Cooker / Steam | | | | | | | Description: | | The Model ME81 is Miracle Exclusives newest Stainless Steel Rice Cooker. The ME81 stainless steel rice cooker is an 8 cup rice cooker that will yield up to 12 cups of cooked white or brown rice. The ME81 cooks rice automatically and then switches to "warm" mode to keep rice warm for hours. The inner cooking bowl is stainless steel (grade 304). The cooker contains no Teflon® or other non-stick surface materials. Includes Rice paddle, removable stainless steel vegetable steamer tray * 46 inch power cord. UL Approved | | | Features: | |
• Stainless Steel (grade 304) cooking bowl
• Stainless Steel vegetable steamer tray - Measuring cup and rice paddle included
• Glass Lid allows you to view the rice while cooking
• No "Teflon ®" nor other non-stick surface materials
• Automatic Cook to Warm Mode
| | | Product Details: | | | Product Length:
| 11.75 inches | | Product Width:
| 0.0 inches | | Product Height:
| 11.75 inches | | Package Length:
| 11.0 inches | | Package Width:
| 10.6 inches | | Package Height:
| 10.6 inches | | Package Weight:
| 5.45 pounds | | Average Customer Rating:
|  based on 53 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
Write an online review and share your thoughts with other customers.
Rice sticks but there are no carcinogens!Aug 23, 2010
I am the type of person who would prefers having their food stick to a surface rather than having it not stick but be exposed to carcinogens and all sorts of other chemicals that I don't know about. I searched for this stainless steel rice cooker. The rice is in contact with steel, not teflon. If I only remembered to add a little vegetable oil to the water and rice, then I'm sure that it wouldn't stick to the bottom as much or not at all. And in even in the worst case, it takes a little scrubbing to get the caked on food off.
The rice cooker itself works very well. I cooked quinoa in it the other night and it cooked it perfectly. It automatically switches from cook to warm based on the amount of water that is put in. It cooks fast.
 great alternative to aluminum rice cookersAug 18, 2010
I was initially worried about the pot sticking but if you add a bit more water (1/4 cup) or let the rice soak for 15 minutes on the warm setting, you shouldn't have a burnt crust at the bottom of the cooking chamber. The rice cooker also delivers better heat distribution - I can have rice in about 15 minutes. A great buy overall.
2 of 3 found the following review helpful:
 Splatters all over kitchen counter and floor when cooking brown riceAug 11, 2010
I was so disappointed when I bought this. Thick sticky stuff splatters out of the vent hole. It gets all over kitchen counter and on the floor. I have tried using a towel to cover the counter. It is just too much trouble. It is easier to just cook brown rice in a pot. Perhaps it works for white rice, but I am not happy with the result I get with brown rice.
The best rice cooker out there!Aug 09, 2010
Very easy to use. Cleaning is a breeze... even if the rice dries in the stainless steel bowl. Just soak it for a half an hour and it cleans fast. Inner bowl has a mirror finish. Tye top is glass with a little port that spews steam. Rice cooks well but I noticed that most of the time it comes out a little on the moist side. This may be due to adding too much water to start with. I noticed after several uses, the stainless bowl discolors a bit on the bottom side due to the heating coil nearby. Otherwise, I'm very pleased. It's a very nice looking product.
2 of 2 found the following review helpful:
 Stainless SteelJul 27, 2010
I purchased this quiet rice cooker because of the stainless steel interior pot. It is very difficult to avoid aluminum or teflon in rice cookers. I wish that the rice cooker was fully sealed like many Asian rice cookers in which you can leave rice in the cooker for longer periods. The tiny air hold on the lid dries out the rice quickly, so you'll have to store the rice immediately after cooking.
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